International passengers have gradually returned to their studies. According to statistics, the platoon position length of Ximen Town can be used as the absolute indicator for cross-border inbound (entry) of tourism, including Japanese, English, Zip and Taiwanese. Today I will introduce to you the food scheming of the Red Building in Nishimen Town, which is different from that of ordinary viewers.
When talking about the red building, most people are more familiar with the Rainbow Gay Bar in Ximen Town. The fashionable and fresh meat gathers together for youthful sacrificing sweetness and sorrow as adults. Described as "a pearl hidden behind" Neijiang Street is a daily neglected in the city. It is completely different from the Ximen Town, where the crowds are crowded in front of the red building and international brands are closed to shops. There are the most local snacks here, which attracts travelers who want to "get to real life" because of their locality.
{9 99}Before the early red building was planned, it was a turbulent vegetable market. After more than 30 years of work in the newspaper office, there was a knife shop in the red building food that I remembered, and the business was not bad. Later, as time went by, there was no one else, and the old taste was gone.
The ancient and ancient taste of red building is the "Afeng Pork Noodles" located in No. 1, Lane 55, Neijiang Street. This is also the only old store that has been reorganized after the red building business district has been moved several times and has continued to serve local old customers.
When midsummer comes, I will first order a bowl of green bean soup that is almost overflowing. In the early days, there were also ice town watermelons that the boss brought back to the Wandalu Fruit and Vegetable Market. Cut them with plum powder. Sweet and sand are the best way to cool off. Unfortunately, the boss has been in the past few years and has been unable to lift the watermelons, and the service of sliced the watermelons has been cancelled.
The head of the chewy noodles has a good taste. I suggest you choose rice moss textured soup like me, which has a thick, big bone sweetness and pork oil sauce, which will not be too oily; bean sprouts or green vegetables with sauerkraut, and there is no need to add sauce to make the sauerkraut with sauerkraut with sauerkraut with sauerkraut with sauerkraut with sauerkraut with sauerkraut with sauerkraut with sauerkraut with sauerkraut with garlic sauce.
The old boss and the couple have been hardworking and have been able to live a peaceful life from their youth. The old couple flirted with the lush Luganghai accent from their hometown, and often smiled and won the favor of good people. Many old men like to meet up here to drink wine and eat teeth, which is considered to be the Changqing College, which is the only thing that can be found in the business district of the red building. Apart from the dining environment, "Afeng pork noodles" is a bit difficult, and the selection of the quality of the pork and the flavor of the smoked pork are not given to the "duck pork flat" in Ximen Town Town Hall. They are all old names with a strong Taiwanese and humane flavor. This kind of old restaurant has cheap and delicious taste, and you can eat it once and once less.
"Ximen Noodle Shop" is located in No. 35, Neijiang Street. It is a time-honored name in Ximen Town that has been located for more than 60 years. The decoration has a bit of literary and artistic style. There are movie posters and movie handwriting on the wall, reincarnating the early humanistic style. A man who was responsible for greeting at the outside world was very generous and enthusiastic, and he talked very fluently to foreigners.
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There are several old-fashioned dishes on the restaurant's galloping floor, and the soul-selling pig's foot food should be the first choice. During the queue, I often heard that people ordered egg-breaded pork meat, and many people also recommended half-cooked poached egg-breaded pork meat. I could eat it and the head contained rich and thick gelatin. Then I mixed the egg yellow and hot white rice in the half-cooked poached eggs together and sent it to my mouth for a moment, giving it a sense of happiness that cannot be described.
It is worth mentioning that the limited edition pineapple egg crispy, it’s OK! The noodles store sells egg yellow and crispy eggs, which is really cool. The pineapple tastes crispy and smooth. The inner cover is covered with red bean paste and scattered egg yellow. I just want to order another one after I bite it.
"Yongfu Fish Maru Soup" in No. 47, Neijiang Street is also a second-generation store from a century-old restaurant in Taipei theater to Ximen Town. The redecoration and dining environment is bright and clean. There is a section that looks like a lan ramen gate, without being disturbed. Many white-class and young people often come to the new concept of the old store, and the spirit of the ancient taste of Taiwan has been re-experienced by more young generations.
I like its fried rice noodles with sharp bean sprouts and leeks, which are very good to sell with a drizzled pork. In addition to the most popular Fuzhou fish ball series, there are also fish crispy soup, fish soup, red meat soup, masquerade noodles, and rusty meat dishes, and the products are basically not more than 100 yuan.
The super popular comprehensive soup is a real ingredients, including red meat, fish balls, fish crispy, mushroom balls, etc. The fish crispy tastes crispy on the outside and tender on the inside. The most amazing handmade fish balls will still flow out when bitten on hot, making it feel very foot-filled after eating. The base is based on the refreshing high-season wood soup, and the thickening feeling will not be too heavy when you drink it. The overall flavor will be upgraded with black vinegar.
I suggest adding ginger squid skin to the comprehensive soup. The five different tastes are completely covered with gelatin, so they cannot be dissolved. The spicy kimchi provided for free is made of dried fermented and lightly fermented with high-quality vegetables. It is also one of the souls in the store, and it is versatile to open the stomach.
