Aluminum foil paper is a common item in the family and is used for packaging, cooking and freshness. However, there are some things to pay attention to when using aluminum foil paper to ensure safe and effective use. Did you use the right one?
Experts reveal that the "Frequently 3 Usages" of aluminium foil paper are wrong1. Avoid direct contact with food surface. Aluminium foil paper has certain heat conductivity. Direct contact with food surface may cause food to react. To avoid this, place the aluminium foil paper on the bottom or top of the food instead of covering directly on the food surface.
2. Avoid using aluminium foil paper for long-term cooking, especially at high temperatures. High temperatures over a long period of time may cause burning of aluminum foil paper or producing harmful substances. If you need to cook for a long time, consider using appropriate cooking utensils, such as baking pans or baking pans.
3. Treat aluminum foil paper carefully: Treat aluminum foil paper carefully to avoid injury. The edges of the aluminium foil paper may be sharp. Please use tools such as scissors or gloves to cut them to avoid tearing them directly with your hands. At the same time, avoid placing aluminium foil paper near flammable materials or directly into the fire. Which side should be used for the shiny surface or the fog surface of the aluminum foil paper?
When using aluminum foil paper, many people may be confused by the differences in front and back. Alcohol foil paper usually has a shiny side and a foggy side on the other side. Which side should you choose when using it?
1. Poor heat conductivity: There are also differences in heat conductivity between the gloss and fog surfaces of aluminum foil paper. Because the luminous surface is smoother and reflective, it has better thermal reflective ability and can reflect heat back to food or other objects. On the contrary, the surface of the fog is rougher and does not reflect heat energy very much, so the heat conductivity is poor.
2. Choose the correct side: In most cases, you can choose the correct side of the aluminum foil paper according to your needs and usage purposes. Here are some suggestions:
. Cooking and baking: If cooking or baking is used with aluminium foil paper, the gloss should usually face outward, towards the food or the grill. The bright surface reflects heat and helps cook or bake food evenly.. Fresh and Packaging: If you use aluminum foil paper to keep food fresh or pack it, choose either side. This is because the poor heat conductivity of the shiny and fog surfaces rarely affects this situation.
Responsible editor: Chen Yaomei